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DESCRIPTION
When rain and snow fall on the earth, they make their way through layers of rock before resurfacing years later from springs and rivers.
The Cerapotta ceramic coffee filter preserves the spirit of the natural
filtration process. It removes unwanted impurities but extracts the taste
beans, including the oils that give coffee its rich and deep aroma.
Whether you like your coffee strong or lighter, Cerapotta will enhance its
essential flavor like never before.
Unleash the best flavor of water with Cerapotta, a porous ceramic filter created using traditional Japanese techniques.
A perfect alchemical balance: the magic begins.
Mikah’s distinctive fragrance is contained within the grains, which are located half ripe inside the coffee cherry, harvested and dried before becoming the final product that we all know as “coffee bean”. The roasting stage following constitutes the key of the production process. Learn more.
SUPPORT
Do you have any doubts? We are always available to provide you with all the information you need.
10% DISCOUNT
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SURPRISE
In every order you will always find a gift! We like to pamper our customers.
